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Training Programme on “Micro Credit Finance”
13 - 16 February, 2012

 
News Letter Oct '11
ANNUAL REPORT JOURNALS

 

Food Security & Hunger Management
International Conference

Gandhiji emphasised that hunger should be overcome without eroding human dignity. He wanted every Indian to have an opportunity to earn his or her daily bread.

Food Security & Hunger Management

As per the definitions of the UN’s Food and Agriculture Organisation (FAO) and the United States Department of Agriculture (USDA), food security exists when all people, at all times, have physical, social and economic access to sufficient, safe and nutritious food to meet their dietary needs and food preferences for an active and healthy life. A household is considered foodsecure when its occupants do not live in hunger or fear of starvation. According to the World Resources Institute, worldwide around 852 million people are chronically hungry due to extreme poverty, while up to two billion people lack food security intermittently due to varying degrees of poverty.

Worldwide around 852 million people are chronically hungry due to extreme poverty

Agriculture can provide both food and energy security to the country, provided the productivity of the land is increased with high-tech agriculture and youth in large numbers participate in agriculture

Studying the global need for food security, hunger and nutritional management and observing the power behind the growing youth force, Vishwa Yuvak Kendra (VYK) organised an international conference on ‘Food Security and Hunger Management’ from 28-30 July 2011. The intent of this conference was to inform, influence and catalyse action by youth at large and key actors—including policymakers, nongovernmental organisations, the private sector, educators and researchers—to better use investments in agriculture to achieve food and nutrition security and good health for the world’s poorest people.

Food Security & Hunger Management

Shishir Bajaj, Managing Trustee, pointed out that whatever the farmers are producing, they are not getting enough money. The traders in between are getting more money than the producers. That is what is happening for all these years since Independence. He expected that such conferences and discussions would help in finding some concrete solutions to such problems.
Rajat Narain, Chairman, thanked all the resource persons and participants for making this conference a fruitful one. He specially thanked the M.S. Swaminathan Research Foundation, Indian Council of Agricultural Research and National Agricultural Science Complex as well as the farmers for sharing their knowledge of highly valuable experiences from the field.
There were about 200 participants from various fields related to food, agriculture, farming, marketing and NGO sectors. Seven young scientists from Agriculture Universities presented their research papers on topics related to food and hunger management. The participants and resource persons present during the concluding session appreciated the efforts of the VYK staff for the successful completion of the conference.

 
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